Everything grill and smoke
Smoked brisket is the ultimate test for barbecue lovers, and it’s a challenge that any meat lover should aspire to tackle and master. I’d been shying away from such challenge for three years since I acquired my pellet smoker. However, …
Smoked Brisket on a Pellet Grill – My Culinary Adventure Read more »
Fall-Off-the-Bone Smoked Lamb with Spicy Harissa Rub Lamb is a delicious centerpiece for any special occasion meal. When, prepared low and slow on a smoker and paired with a kick of heat from homemade harissa, a North African chili paste, …
We know that Korean-style grilled pork belly is delicious, If you haven’t tried it you can look for my recipe here: Fall in Love with Korean BBQ: How to Make Authentic Korean Grilled Pork Belly (Samgyupsal) at Home. However, sometimes …
Sweet and Spicy Take on Pork Belly (Samgyupsal) Marinade Read more »
Samgyupsal, thin slices of marbled pork belly, is one of the most beloved Korean barbecue dishes. This melt-in-your-mouth meat with crispy edges and incredible depth of flavor is an absolute must-try. As someone who moved to Korea and tried samgyupsal …
This easy Korean barbecue marinade infuses the pork belly with a savory umami flavor is a variation over the traditional no-marinade Korean Samgyupsal. The combination of soy sauce, ginger, sesame oil, and honey works to tenderize the meat while adding …
Delicious Korean Pork Belly (Samgyupsal) Sesame – Soy Marinade Read more »
Cochinita Pibil is an aromatic, citrusy pulled pork delicacy originally from Mexico’s Yucatan peninsula. It’s so delicious that you’ll want to make it again and again. The pork shoulder is bathed in a tangy, earthy achiote marinade overnight to infuse …
The Best Fall-Off-The-Bone Tender Cochinita Pibil (Yucatan-Style Pulled Pork) Read more »
If you’re like me and can’t resist the allure of a charcoal grill, then you’re in for a treat. Today, we embark on a journey that celebrates the heavenly delight of grilled dry aged prime rib eye steak I bought …
Grilled Dry-Aged Rib Eye: Mastering the Art of Charcoal-Grilled Perfection Read more »
Indulging in a succulent prime rib is an experience that every meat lover cherishes. Its tender, juicy, and rich flavor make it a true culinary delight. Surprisingly, cooking prime rib is an easy and relatively quick process that you can …
Perfectly Smoked Prime Rib: A Mouthwatering Delight Read more »
Hosting a memorable gathering involves creating a delightful culinary experience for your guests. One dish that never fails to impress is this roasted Mediterranean-style lamb. With a blend of aromatic herbs, smoky undertones, and tender flavors, this recipe is guaranteed …
If you’re a burger enthusiast like me, you’ll really love this one. Greek-style lamb burgers made with ground lamb offer a rich, earthy flavor that stands out from traditional beef patties. Trust me, they are delicious, especially if you prepare …